Deencis5312 Deencis5312
  • 15-01-2024
  • Arts
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Approximate ratio of ingredients in flaky pie dough is 5 lb. Fat to 3 ½ lb flour to 1 ½ lb liquid. (Metric: 2.3 kg fat to 1.6 kg flour to 700 g liquid.)
a) True
b) False

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