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  • 16-01-2024
  • Health
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A food scientist is developing a barbecue sauce and has 3 sweetening ingredients from which to choose: sugar, honey, and molasses. Sensory testing can be used to determine what is most liked by consumers. Which of the following sensory tools would be the BEST choice in providing this direction?
A) duo-trio
B) trained panel
C) preference testing
D) paired comparison

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