DrRust DrRust
  • 14-06-2020
  • Chemistry
contestada

As a cooking method, braising is valued for its A. ability to retain flavor. B. quickness and convenience. C. simplicity and versatility.

Respuesta :

Аноним Аноним
  • 15-06-2020

Answer:

i belevie its A

Explanation:

took the test

Answer Link

Otras preguntas

Any substance that can be decomposed by bacterial action is biodegradable. a. True b. False
the pOH of a solution is 6.0 . Which statement is correct ?
What what's Voltaire legacy? (How did I influence the future)
You are paid $82.50 for 71212 hours of work. What is your rate of pay?
What is a mark or stain left by blood called?
can you help me in number 4
Kevin has 3 bags of apples weighing a total of 22 1/2 pounds.Two of the bags weigh 6 3/8 pounds and 3 1/4 pounds.How much does the third bag weigh?
The land of the earth is divided into seven
What is the selling price of a $12,543 boat if a $758 discount is given?
why do the continents no longer fit together perfectly